To help keep the Santa Cruz Surfing Museum open, Hula’s Island Grill and Tiki Room raised $800 for the local landmark while kicking off a new brunch menu Sunday.
Hula’s co-owner Ian McRae said after seeing all of the struggles the Santa Cruz Surfing Club Preservation Society has experienced during the past few months, he felt something had to be put together.
“My family has been in Santa Cruz for four generations,” McRae said. “I was born on West Cliff. We’re very aware of the history of surfing in Santa Cruz. It didn’t take much to put one and one together to pick the Surfing Museum to benefit from this fundraiser.”… Details
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on Monday, March 30th, 2009 at 9:50 am and is filed under Fundraiser and/or Volunteer, Surfing & SUP.
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